Ravioli Bake Freezer Meal Recipe

Ravioli Bake Freezer Meal

Ingredients:
1 (16 oz) jar spaghetti sauce
1 (14 1/2 oz) can diced tomatoes, undrained
1/4 cup Italian dressing
2 (9 oz, each) packages refrigerated or frozen cheese-filled ravioli
1 cup shredded mozzarella cheese
1 tsp basil

Directions:
Preheat oven to 375 degrees. Combine spaghetti sauce, tomatoes & liquid, dressing, & basil in a 13x9 baking dish. Add ravioli & mix lightly. Cover with foil. Bake 50 minutes or until ravioli are tender. Remove foil, stir. Sprinkle with cheese. Let stand 5 minutes or until cheese is melted.

Freezer Meal Directions:
Combine spaghetti sauce, tomatoes & liquid, dressing, & basil in a freezer-safe baggie. Include separate baggie of ravioli and separate baggie of cheese.

Freezer Meal Label:
Thaw tomato sauce and cheese. Preheat oven to 375 degrees. Pour tomato sauce into 13x9 baking dish. Add frozen ravioli and mix lightly. Cover with foil. Bake 50 minutes or until ravioli are tender. Remove foil, stir. Sprinkle with cheese. Let stand 5 minutes or until cheese is melted.